DP3415C Brake Pads REDSTUFF EBC Brakes for TVR Chimaera Griffith S FERRARI 328 Mondial FERRARI 328 Mondial Mondial QV Mondial QV

Manufacturer EBC BrakesEBC Brakes
SKU DP3415C

  On demand

 

DP3415C Brake Pads REDSTUFF EBC Brakes for TVR Chimaera Griffith S FERRARI 328 Mondial FERRARI 328 Mondial Mondial QV Mondial QV

EBC RedStuff brake pads made from aramid fibre reinforced with ceramic particles. They provide high performance and feature the lowest dust factor within the EBC range of pads. An additional advantage is reduced brake disc wear and reduced risk of uneven wear. For dynamic driving on public roads in heavy sports cars, high performance in both cold and heated pads up to a maximum temperature of 750°C. Resistant to dynamic repeated braking from high speeds.

 

-EBC pads with the lowest level of dust and up to 15% improvement in braking performance.

- Reduced dust by up to 60-90%, residual dust can be easily removed when washing the car as it contains no steel fibre particles

-Increased temperature resistance of 750°C

-Reduced brake force fade with repeated aggressive braking.

-Maximum minimised brake disc wear.

-Ideal for heavier, high-powered sports cars.

-High initial braking power

-EEC R90 homologation

 

EBC Brakes manufactures the largest range of brake pads and discs in the world, offering over 5,000 products for most vehicles. EBC Brakes has two specialist factories in the UK and the USA. The range includes brake pads for cars, trucks, motorbikes and bicycles, manufactures specialist brake systems for wind farms, brake pads for military applications such as Humvees and armoured cars. The types of brake pads produced include aramid, sintered, ceramic and extended life brake pads  also

EBC cast iron, stainless steel and floating brake discs.

More Information

Manufacturer EBC BrakesEBC Brakes
Write Your Own Review
You're reviewing: DP3415C Brake Pads REDSTUFF EBC Brakes for TVR Chimaera Griffith S FERRARI 328 Mondial FERRARI 328 Mondial Mondial QV Mondial QV
Your Rating:
Loading...

You submitted your review for moderation.